French inspired gourmet Butcher's Salt no 2
A Basque inspired salt rub for meats, game, poultry and vegetables. So delicious smells wonderful and tastes amazing. Once you have used these salts you will not be able to cook without them again !
Lovely gift for Easter, Mother's and Father's day, Christmas or any time for the foodie you love..
Also available in no 1 vegetables, no2 butchers, no 3 fish
This gourmet salt rub, containing a classic blend of premium garlic and rosemary herbs, is 100% Australian made, using premium flake salt harvested 15km west of Swan Hill in Victoria. In purchasing this product you are helping to reduce salinity problems in the Murray and Darling artesian basin river systems. 350g net