Tasteology - olive oil

$32.00

Our Extra Virgin Olive Oil is locally made, with olives harvested from olive trees grown in Australia.

Store in a cool, dry place out of direct sunlight.

250ml.

Our TASTEOLOGY Lemon Olive Oil is is our Extra Virgin Olive Oil carefully infused with lemon to create a zesty oil best enjoyed drizzled over seafood, salads and vegetables.

Our olive oils are locally made, with olives harvested from olive trees grown in Australia. The flavours are all natural and preservative free.

Store in a cool, dry place out of direct sunlight.

250ml.

Our TASTEOLOGY Garlic Olive Oil is our Extra Virgin Olive Oil carefully infused with Garlic to create a perfectly balanced oil that will add extra flavour to your meal.

We love using this oil for seafood dishes, pastas, steaks or drizzled over our favourite bruchetta.

Our infused olive oils are locally made, with olives harvested from olive trees grown in Australia. The flavours are all natural and preservative free.

Store in a cool, dry place out of direct sunlight.

250ml.

Our TASTEOLOGY Chili Olive Oil is our Extra Virgin Olive Oil carefully infused with Chili, creating a spicy oil that will add extra flavour to your meal.

We love using this oil for stir fries and oriental dishes, seafood, pastas, steaks or grilled chicken.

Our olive oils are locally made, with olives harvested from olive trees grown locally. The flavours are all natural and preservative free.

Store in a cool, dry place out of direct sunlight.

250ml.

Our TASTEOLOGY Basil Olive Oil is our Extra Virgin Olive Oil carefully infused with Basil. We love using this oil to add some extra flavour to our salads, for seafood, pastas, steaks or grilled chicken.

Our infused olive oils are locally made, with olives harvested from olive trees grown in Australia. The flavours are all-natural and preservative-free.

Store in a cool, dry place out of direct sunlight.

250ml.

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